Restaurant Weeks Selections
 August 1st-31st, 2012  

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Lunch

PRIMI

ZUPPA DI PORCINI porcini mushroom soup/crème fraiche
Wine Pairing – Hahn Pinot Noir $8/ Beer Pairing – Shiner Bock $5

TRICOLORE arugula/radicchio/endive/toasted hazelnuts/citrus vinaigrette
Wine Pairing – Trimbach Pinot Blanc $10/ Beer Pairing – St. Arnold Elissa IPA $4

CAPRESE caramelized tomatoes/fresh mozzarella/basil/kalamata olives
Wine Pairing – Huntington Sauvignon Blanc $8 /Beer Pairing – Peroni $5

PIATTI FORTE

PASTA VERDURA
 corn flour penne/roasted corn/spring peas/organic Texas mushrooms heirloom cherry tomatoes/roasted garlic/extra virgin olive oil
Wine Pairing – Antico Colle Chianti $8/ Beer Pairing – Stella Artois $5

POLLO MARTELLATO
 parmesan crusted chicken breast/tomato fonduta/spinach/mashed potatoes
Wine Pairing – Sandrone Dolcetta d'Alba $10/ Beer Pairing – Real Ale Firemans #4 $5

LINGUINI GAMBER
I linguini/jumbo gulf shrimp/zucchini/roasted garlic/extra virgin olive oil
Wine Pairing – La Spinetta Vermentino $9/ Beer Pairing – Shiner Blonde Light $5

$20 person plus tax and gratuity/ $3 to the Houston Food Bank

Recommended Drinks NOT included in Price
For reservations, call 713-529-2420

Dinner

PRIMI

ZUPPA DI PORCINI
porcini mushroom soup/crème fraiche
Wine Pairing-Hahn Pinot Noir $8/ Beer Pairing-Shiner Bock $5

TRICOLORE
 arugula/radicchio/endive/toasted hazelnuts/citrus vinaigrette
Wine Pairing–Trimbach Pinot Blanc $10/ Beer Pairing–St. Arnold Elissa IPA $4

CAPRESE
 caramelized tomatoes/fresh mozzarella/basil/kalamata olives
Wine Pairing–Huntington Sauvignon Blanc $8/ Beer Pairing-Peroni $5

PIATTI FORTE

SPAGHETTI CARBONARA
house-made Berkshire pancetta/scallions/parmesan/fried farm egg
Wine Pairing – Querciabella Super Tuscan $12 / Beer Pairing – Southern Star Buried Hatchet Stout $5

PASTA VERDURA
 corn flour penne/roasted corn/spring peas/organic Texas mushrooms heirloom cherry tomatoes/roasted garlic/extra virgin olive oil
Wine Pairing–Antico Colle Chianti $8/ Beer Pairing–Stella Artois $5

POLLO MARTELLATO
parmesan crusted chicken breast/tomato fonduta/spinach/mashed potatoes
Wine Pairing – Sandrone Dolcetta d'Alba $10/ Beer Pairing – Real Ale Firemans #4 $5

GLUTEN-FREE VITELLO PREGO
 veal scaloppini/Texas mushrooms/spinach/mashed potatoes
Wine Pairing – Surh Luchtel Pinot Noir $12/ Beer Pairing – Southern Star Pine Belt Pale Ale (16oz) $7

TROTA ALLA GRIGLIA
grilled trout/lemon/salsa verde/zucchini/butternut squash
Wine Pairing – La Spinetta Vermentino $9/ Beer Pairing – Shiner Light Blonde $5

DOLCE

BUTTERSCOTCH BRIOCHE BREAD PUDDING
VANILLA BEAN PANNA COTTA with fresh berries

TIRAMISU with espresso sauce

SORBETTO TRIO house-made lemon/blood orange/raspberry sorbet

Dessert Wine Pairing - Pertinace Moscato D'Asti $8

$35 person plus tax and gratuity/ $5 to the Houston Food Bank

Recommended Drinks NOT included in Price
For reservations, call 713-529-2420